See what we’re up to! Click on the link below for our Winter Newsletter.
When: Thursday, October 26, 2017 at 6:00pm
Where: Eio and the Hive – 5305 Charlotte Avenue, Nashville, TN 37209
Topic: Mindful Eating & Intuitive Eating (and how to incorporate these components into your practice, regardless of your specialty!)
Other important information:
–there is space for 10 members – please RSVP if you intend on joining
–NAND will provide one beverage per participant in addition to appetizers
–a brief mindful eating exercise will be included
–CEUs will be provided
To RSVP, email Christine Tapocsi at email@example.com
We hope to see you there!
Join NAND on Tuesday, November 7th between 4:45 – 7:30 pm for our fall member meeting. The meeting will be held at Lipscomb University – One University Park Dr. Nashville, TN 37204, Nursing Building, Room # 118.
At this meeting, we will hear from:
— Brian Jones, MS, RD, LDN, CDM – TAND president
— Dee Harwell, MS, RD, LDN – TAND delegate
— Keith Barnes – Director of Nutrition Advocacy, Tennessee Justice Center
In addition, there will be time allotted for networking and food provided by Eat Well Nashville.
2 CEU hours available for NAND members, non-members will have a $10 charge for CEUs
For more information on the meeting: NAND Fall Member Meeting Agenda 2017.
NAND members, local students, and local dietetic interns:
Mark your calendar for the upcoming NAND Intern Reception!
This event is open to all dietetic interns and students in the area to learn more about NAND.
WHEN: Monday, September 11th, from 6:00-7:00pm
WHERE: Edmondson Pike Branch of the Nashville Public Library – Address: 5501 Edmondson Pike, Nashville, TN 37211
For more information, contact Emily Hogan at firstname.lastname@example.org
TAND Annual Meeting 2017
Monday, March 20, 2017
Please join us!
Nashville Airport Marriott Hotel
600 Marriott Drive
Nashville, TN 37214
Parking is Free.
Group rate is available through February ??, 2017
Group rate code is: TAND
***TAND signs will be posted outside & inside the Hotel***
Speaker line-up for the Annual Meeting!
Amy Richards, MS, RDN
• Fact or Fiction: Is There Evidence for Vegetarian and Vegan Diets?
Kathleen Zelman, MS, RDN
• From Manual Typewriters to Mommy Blogs: The Changing Landscape of Nutrition Communications
Jacqueline Marcus, RDN
• What’s New About Getting Old? – Savoring the Seasoned Years
Panel: Jaime Pope MS, RD; Regina Tyree, MS Exerc Phys; Kevin Niswender, MD, PhD; Brandon Williams, MD
• Contrasting the Evidence on Treatment Options for Obesity and Type 2 Diabetes: Diet, Exercise, Pharmaceuticals and Surgery
Don’t miss out on these educational sessions! Register here: http://www.eatright-tn.org/annual_meeting
Please see the attached agenda for the November 1st member meeting that will be held at The Emma Bistro Downtown Nashville.
Join us for an evening of fun at our “kick-off” meeting!
September 20th, 5:00p-8:00p at Arrington Vineyards
6211 Patton Rd.
Arrington, TN 37014
Refreshments will be provided. Other beverages are at own cost.
The first 10 to RSVP will be given a free wine tasting session.
RSVP to Lblack2@iamtouchpoint.com
Standardizing Competencies for Parenteral Nutrition Prescribers
Wednesday April 13, 2016
Registration: 2:30 pm
Webinar: 3-4:30 pm
Location: Centennial Medical Center
Women’s and Children’s hospital cafeteria 2nd floor
Dining Room #2
No cost to MTSPEN members
Nonmember fee- $10 for CEU’s
Oley foundation donations welcome
*RSVP to email@example.com
Parenteral Nutrition (PN) is a complex, high alert medication prone to a variety of potential errors. Recent changes to clinical practice have increased the number of PN prescribers from various disciplines. To ensure safe prescribing of PN, a standardized model for PN competency should be utilized. This webinar will describe the American Society for Parenteral Nutrition (A.S.P.E.N.) model for standardized PN competency and provide additional guidance for safe PN prescribing.
- Identify selected competencies pertinent to parenteral nutrition prescribing to optimize delivery of safe and effective therapy.
- Describe the A.S.P.E.N. model for PN prescribing to train and assist in privileging the following healthcare professional: Physicians in training (residents and fellows), medical students, and nutrition support RDs, NPs, PAs, clinical nurse specialists, and nutrition support pharmacists.
- Discuss steps toward achieving a culture of safe PN prescribing based on evaluation of individual patients and achieved by multidisciplinary collaboration between physicians, dietitians, nurses, and pharmacists.
Topics and Faculty
A.S.P.E.N. Competency Model for Parenteral Nutrition Prescribing
Phil Ayers, PharmD, BCNSP, FASHP, Chief, Clinical Pharmacy Services, Baptist Health Systems, Department of Pharmacy, Jackson, MS
Standardized Competencies for Prescribing Parenteral Nutrition: Applying the A.S.P.E.N. Model in Clinical Practice
Erica Raymond, RD, CNSC, Dietitian Senior, Surgical Critical Care, Patient Food and Nutrition Services, University of Michigan Health System, Ann Arbor, MI
Jane Hughes, PharmD, BCNSP, BC-ADM, Clinical Pharmacy Specialist/Clinical Research Coordinator, Department of Pharmacy, VA Boston Healthcare System, Boston MA
CE Credit: 1.5 hours