- Nominating Chair-Elect
- Nominating Member
- Membership Initiative
- Fundraising Chair
- Website Coordinator
On Saturday May 20th, NAND is partnering with the Nashville Farmers Market and AARP Foundation to support the Fresh Savings Program at Nashville Farmer’s Market. Please join us! Fresh Savings helps people who shop with SNAP/EBT benefits stretch their dollars. When someone spends up to $20 on SNAP-eligible food at the market, they can receive up to $20 more to spend on fresh fruits and vegetables. NAND volunteers will help guide shoppers on how to spend their tokens, how to pick out different fruits/vegetables, provide suggestions on how to use the produce, and show them the best way to maximize their dollar. Sign up to help! We are looking for at least 4 volunteers to cover a 2 hour shift, either 10am-12pm or 12pm-2pm. Sign up today by following the link below!
To learn more about the AARP Fresh Savings Program, check out the attached flyer or go to their website at www.aarpfoundation.org/freshsavings.
We are pleased to announce that the very popular Kids Cook classes will return to the 12 South Farmers Market this year! Community Hospitality is sponsoring this class series, making it FREE for kids (ages 8-12 yrs. old) to enjoy.
Lindsey Joe, RD LDN (NAND’s media representative) will be heading up Kids Cook for the second year in a row. She is in search of a Kids Cook Intern to help assist with making the class a continued success and one-of-a-kind culinary kids’ experience (and she would LOVE to see a Dietetic Intern in this role!). If you are interested, please see the attached for more details!
Kids Cook class dates include:
- Tuesday, June 6, 13, & 20
- Tuesday, July 11, 18, 25
Portland High School is seeking someone to speak with 2nd, 3rd and 4th block classes (9:50 am – 3:00 pm) about nutrition and disease, body image, and eating disorders in April. The date is flexible.
If interested, please contact Amber Payne at email@example.com.